I always have this stuff in hand! It’s great on so many things from pasta and salads to greens and mashed potatoes. It’s not much of a recipe because its so simple but I thought I’d post it anyway. And I probably got it somewhere online but have long since forgotten. A quick google search will bring up tons of sources.
Vegan Parmesan Cheese
Prep Time: 5 mins | Cook Time: 0 hr 0 min | Makes: 1 serving | Difficulty: Easy
1 c walnuts 1 c nutritional yeast 1 T kosher salt
Chop all a food processor until fine.
Source: My Collection
Sent from Paprika Recipe Manager